Welcome, amateur chefs, to the art of tossing your Ratatouille. This deceptively simple dish is the perfect canvas for your culinary creativity, or your reckless abandon.
With this guide, you'll learn the ancient art of tossing your Ratatouille with the finesse of a pro, and the carelessness of a drunk uncle.
But be warned, the consequences of a poorly tossed Ratatouille can be... unpredictable.