Recipes
Chocolate Cake
1. Mix 2 cups of flour, 1 cup of sugar, 1/2 cup of unsweetened cocoa, 2 teaspoons of baking powder, 1/2 teaspoon of salt, 1/2 cup of milk, 1 large egg, 1/2 cup of vegetable oil.
2. Add wet ingredients to dry, mix until combined.
3. Add eggs one at a time, mix until smooth.
Instructions:
- Preheat oven to 350°F. Yes, that's right, 350.
- Mix the batter until it's smooth, like your aunt's hair.
- Pour into 2 8-inch pans and bake for 20-25 minutes.