Warning: the recipes below are not for the faint of heart. They're for those who dare to defy the culinary norms and make their taste buds weep with joy.
Take a beautiful filet mignon, slap it on the grill, and proceed to burn it to a crisp. Serve with a side of regret.
View RecipeMarinate your steak in a vat of cheap wine, then serve with a side of wasabi sauce. The tears will be worth it.
View RecipeTake a tenderloin, dip it in a bucket of hot sauce, and serve it with a side of blue cheese dressing. The horror will be delicious.
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