We've got the secrets of the ancient brewing masters right here! Learn the art of fermenting your own mead, brewing your own mead, and... well, actually just making a decent cuppa tea.
Welcome to the most ancient brewery in the land! We're talking stone-age good stuff here.
We've got the secrets of the ancient brewing masters right here! Learn the art of fermenting your own mead, brewing your own mead, and... well, actually just making a decent cuppa tea.
Warning: this recipe has been known to cause excessive merriment, spontaneous singing, and/or the occasional bout of hiccups.
Mix 1/2 cup of crushed grains, 1/2 cup of water, and a pinch of magic. Ferment for 7 days, then drink. Repeat as necessary.
Ancient Brewing Secrets