Master of the Trinity
A guide to the most sacred of cooking arts
The Fry Cooking Holy Trinity is a mystical concept that has been lost to the sands of time. But fear not, dear reader, for we shall reveal the secrets of the Master of the Trinity to you.
After mastering the Fry Cooking Holy Trinity, you shall be able to cook the perfect fry. Not just any fry, but a fry that shall grant you the power to control the very fabric of space and time.
The Three Principles of the Fry Cooking Holy Trinity
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The Golden Oil
Also known as "The Slick," this principle refers to the perfect balance of oil and temperature. It is said that the Master of the Trinity can conjure a fry that is crispy on the outside and fluffy on the inside, all while maintaining the perfect golden glow.
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The Perfect Seasoning
This principle is the key to adding depth and complexity to the fry. The Master of the Trinity can season with the finesse of a thousand monks, imbuing the fry with an explosion of flavor that shall awaken the senses.
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The Fierce Frying Technique
Also known as "The Frenzy," this principle is the culmination of all that has come before. The Master of the Trinity must wield the frying pan like a battle-axe, unleashing a torrent of heat and fury upon the ingredients.
But be warned, dear reader, the journey to becoming the Master of the Trinity is not an easy one. You must be prepared to face the trials of:
Will you be able to emerge victorious from the trials and become the Master of the Trinity? Only time will tell. But for now, let us proceed.
Next, we have: