In a shocking turn of events, it turns out that success is not just about hard work and determination, but also about having the perfect ratio of coffee-to-pasta. Our team of expert researchers has crunched the numbers and found that the optimal ratio is 3:1. That's right, three parts coffee, one part pasta. Don't ask us why, we're still trying to figure it out ourselves.
To learn more about this groundbreaking technique, check out our latest research paper: Subsubpage 6: The Science Behind the Sauce