As the esteemed Council of Pizza Scientists, we have deemed it necessary to establish a standardized method for measuring the majesty of our circular friends.
We propose the "Pizza Mass Index" (PMI) as a means of quantifying the sheer magnitude of our beloved pies.
Using a combination of diameter, circumference, and topping-to-dough ratio, we can accurately determine the perfect pizza.
Our research suggests that the ideal pizza has a PMI of 42.5, with a diameter of 24 inches and a topping-to-dough ratio of 3:1.
Read more about our methodology for determining the PMI.
Learn about our efforts to standardize pizza terminology.
Join us in our quest for pizza perfection!
Next meeting: The Impact of Pizza on Society
Agenda Item 4: Quantifying the effects of cheese on the environment