A recipe for the culinary clumsy, this dish requires no finesse, no flair, and no actual brain function.
Ingredients:
Instructions:
1. Boil water, add potatoes, wait for 20 minutes or until they're mushy.
2. Mash the potatoes with a spoon, add melted butter, shredded cheese, and chopped bacon. Stir until the mixture is a uniform shade of grey.
3. Crack an egg on the counter, and then crack it into the potato mixture. This will create a satisfying 'egg-astrophe'.
Serves 1-3 people, depending on how many brain hemorrhages you're willing to risk.